Create authentic South Indian sambhar with AMJFOODS Sambhar Masala, a premium blend of traditional spices that bring out the rich, tangy flavors in every bite.

AMJFOODS Sambhar Masala is your go-to spice blend for making the perfect South Indian sambhar at home. Carefully crafted from a mix of premium spices such as coriander, black pepper, turmeric, and dry ginger, this masala offers a balanced flavor profile with hints of tangy dry mango powder and warming spices like cloves and cinnamon. Whether you’re pairing it with idlis, dosas, or rice, this masala ensures that your sambhar is full of depth, aroma, and the authentic taste you crave. Free from MSG, preservatives, and artificial colors, AMJFOODS Sambhar Masala promises a healthy and flavorful meal every time.

Packed :- Export and B2B

Net Weight: 100g (Mini Pack)

Moq : 1000kg

Price : 70/- per 100gram packed

Mrp 230/- packed

Loose :- Export and B2B

Net weight : 25kg Goni packed

MOQ : 1000kg

Price : 600/- kg for loose masala

Ingredients:

Chili, Coriander, Black Pepper, Dry Mango Powder, Cassia, Clove, Turmeric, Dry Ginger, Anistar, Fennel Seeds, Black Cardamom, Cassia Leaf, and Common Salt.

Nutritional Information (per 100g):

• Energy: 364 kcal

• Protein: 13.2 g

• Carbohydrates: 30.4 g

• Total Fat: 18.4 g

Storage: Keep it in a cool, hygienic, and dry place. Once opened, keep it in an airtight container.

Best Before: 9 months from packaging.

Manufactured & Packed by:

AUM GRUH UDYOG, MIDC Industrial Area, Chikalthana, Aurangabad, Maharashtra, India.

Customer Care: +91-85917 53178 | info@amjtraders.com

Additional Details: No MSG, No Preservatives, No Artificial Colors.

Cooking Instructions

• Cook 100 grams of dal for 30 minutes. Add vegetables like senpa, brinjal, drumstick, and onion.

• Add 1 tbsp of AMJFOODS Sambhar Masala.

• For tempering, heat 2 teaspoons of oil, add 1 tbsp fenugreek, mustard seeds, 1 tbsp curry leaves, and 2 dried red chilies.

• Add the tempering to the mixture, serve hot with dosa/idli/appam.